Energy

370.00

Carbohydrate, by difference

67.39

Protein

13.04

Sugars, total including NLEA

6.52

Fiber, total dietary

6.50

Total lipid (fat)

5.43

Iron, Fe

4.70

Sodium, Na

2.00

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A