Vitamin C, total ascorbic acid

60.00

Energy

32.00

Calcium, Ca

14.00

Carbohydrate, by difference

7.86

Sugars, total including NLEA

5.00

Fiber, total dietary

2.10

Protein

0.71

Iron, Fe

0.51

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A