Energy

531.00

Calcium, Ca

62.00

Total lipid (fat)

43.75

Protein

34.38

Iron, Fe

16.88

Carbohydrate, by difference

6.25

Sugars, total including NLEA

3.12

Fatty acids, total saturated

3.12

Fiber, total dietary

3.10

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A