Energy

357.00

Carbohydrate, by difference

64.29

Total lipid (fat)

32.14

Fiber, total dietary

28.60

Fatty acids, total saturated

17.86

Iron, Fe

10.29

Protein

7.14

Sugars, total including NLEA

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A