Energy

372.00

Carbohydrate, by difference

79.07

Protein

11.63

Fiber, total dietary

4.70

Total lipid (fat)

3.49

Sugars, total including NLEA

2.33

Iron, Fe

1.67

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A