음식 성분이야기
채소 에그 롤
브랜드 (Brand)
SPRING KITCHEN
GTIN_UPC
858883001238
성분 (Ingredients)
FILLING: CABBAGE, TOFU, CARROT, YELLOW ONION, TEXTURED VEGETABLE PROTEIN (SOY FLOUR), CELERY, SUGAR, SALT, GARLIC POWDER, BLACK PEPPER. CRUST: WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR, POTASSIUM BROMATE), WATER, EGG, SALT, CORN STARCH.
용량
57 g 1 EGG ROLL
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
368.00 |
|
|
Vitamin A, IU |
351.00 |
|
|
Energy |
175.00 |
|
|
Calcium, Ca |
70.00 |
|
|
Carbohydrate, by difference |
26.32 |
|
|
Cholesterol |
9.00 |
|
|
Protein |
8.77 |
|
|
Total lipid (fat) |
5.26 |
|
|
Vitamin C, total ascorbic acid |
4.20 |
|
|
Fiber, total dietary |
1.80 |
|
|
Iron, Fe |
1.26 |
|
|
Fatty acids, total saturated |
0.88 |
|
|
Fatty acids, total trans |
N/A |
|
|
Sugars, total including NLEA |
N/A |