Energy

107.00

Vitamin C, total ascorbic acid

34.30

Carbohydrate, by difference

27.14

Sugars, total including NLEA

25.00

Calcium, Ca

14.00

Fiber, total dietary

2.10

Protein

0.71

Iron, Fe

0.26

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Total lipid (fat)

N/A