Energy

396.00

Carbohydrate, by difference

66.67

Calcium, Ca

42.00

Protein

14.58

Fiber, total dietary

10.40

Total lipid (fat)

7.29

Fiber, insoluble

7.00

Iron, Fe

5.62

Fiber, soluble

3.00

Sugars, total including NLEA

2.08

Fatty acids, total saturated

1.04

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A