음식 성분이야기
ORGANIC WHOLE MILK GREEK YOGURT
브랜드 (Brand)
Wakefern Food Corporation
GTIN_UPC
041190465804
성분 (Ingredients)
CULTURED, PASTEURIZED ORGANIC MILK, CONTAINS LIVE AND ACTIVE CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI).
용량
170 g 6 ONZ
이미지 |
영양소 |
함유량 |
|
|
Potassium, K |
133.00 |
|
|
Calcium, Ca |
128.00 |
|
|
Energy |
82.00 |
|
|
Sodium, Na |
62.00 |
|
|
Cholesterol |
15.00 |
|
|
Protein |
9.41 |
|
|
Carbohydrate, by difference |
3.53 |
|
|
Total lipid (fat) |
3.53 |
|
|
Sugars, total including NLEA |
2.94 |
|
|
Fatty acids, total saturated |
2.06 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |