Energy

367.00

Carbohydrate, by difference

76.67

Protein

10.00

Niacin

5.33

Iron, Fe

4.80

Sugars, total including NLEA

3.33

Fiber, total dietary

3.30

Thiamin

1.00

Riboflavin

0.45

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A