음식 성분이야기
SHREDDED WHEAT CEREAL
브랜드 (Brand)
POST
GTIN_UPC
884912267177
성분 (Ingredients)
WHOLE GRAIN WHEAT, SUGAR, DEXTROSE, PALM OIL, CORN FLOUR, NATURAL AND ARTIFICIAL FLAVOR, DRIED BLUEBERRIES, GELATIN, FRUIT AND VEGETABLE EXTRACTS (FOR COLOR), CITRIC ACID. FRESHNESS PRESERVED WITH VITAMIN E (MIXED TOCOPHEROLS). VITAMINS AND MINERALS: REDUCED IRON, FOLIC ACID, NIACINAMIDE (VITAMIN B3), CALCIUM PANTOTHENATE (VITAMIN B5), THIAMIN MONONITRATE (VITAMIN B1), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6).
용량
55 g 19 BISCUITS
이미지 |
영양소 |
함유량 |
|
|
Energy |
345.00 |
|
|
Potassium, K |
327.00 |
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|
Phosphorus, P |
273.00 |
|
|
Carbohydrate, by difference |
81.82 |
|
|
Magnesium, Mg |
58.00 |
|
|
Sugars, total including NLEA |
25.45 |
|
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Iron, Fe |
14.73 |
|
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Fiber, total dietary |
9.10 |
|
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Protein |
9.09 |
|
|
Sodium, Na |
9.00 |
|
|
Niacin |
7.27 |
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Fiber, insoluble |
7.00 |
|
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Total lipid (fat) |
2.73 |
|
|
Zinc, Zn |
2.18 |
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Fiber, soluble |
2.00 |
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Thiamin |
2.00 |
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Pantothenic acid |
1.82 |
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Fatty acids, total polyunsaturated |
0.91 |
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Fatty acids, total saturated |
0.91 |
|
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Vitamin B-6 |
0.73 |
|
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Riboflavin |
0.12 |
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Fatty acids, total monounsaturated |
N/A |
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Fatty acids, total trans |
N/A |
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Cholesterol |
N/A |
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|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |