음식 성분이야기
BACON WRAPPED PORK TENDERLOIN
브랜드 (Brand)
CHEF'S REQUESTED
GTIN_UPC
722175914103
성분 (Ingredients)
PORK TENDERLOIN CONTAINING 20% OF A SOLUTION OF WATER, SEASONING (SALT, SUGAR, ONION POWDER, GARLIC POWDER, MALTODEXTRIN, NATURAL SMOKE FLAVOR, SPICE EXTRACTIVE), POTASSIUM LACTATE, SODIUM PHOSPHATE, POTASSIUM ACETATE, NATURAL FLAVOR. BACON CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
용량
142 g 1 FILET
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
535.00 |
|
|
Energy |
176.00 |
|
|
Cholesterol |
53.00 |
|
|
Protein |
16.20 |
|
|
Total lipid (fat) |
11.27 |
|
|
Fatty acids, total saturated |
4.23 |
|
|
Iron, Fe |
0.76 |
|
|
Sugars, total including NLEA |
0.70 |
|
|
Carbohydrate, by difference |
0.70 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |