Energy

357.00

Carbohydrate, by difference

75.00

Protein

12.50

Niacin

7.14

Iron, Fe

4.82

Fiber, total dietary

3.60

Thiamin

1.00

Riboflavin

0.76

Fatty acids, total polyunsaturated

N/A

Fatty acids, total monounsaturated

N/A

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin D (D2 + D3), International Units

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A