CT BAKERY

813224800154

DOUGH: ENRICHED BLEACHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM & SOY BEAN OIL, HYDROGENATED SOYBEAN OIL, MODIFIED PALM OIL, HYDROGENATED MODIFIED PALM OIL, TBHQ), DEXTROSE, SOY OIL, SALT, LEAVENING (YEAST, BAKING POWDER, SODIUM ACID PYROPHOSPHATE, BAKING SODA), SOYA FLOUR, MILK INGREDIENTS, EMULSIFIERS (MONO & DIGLYCERIDES, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS), WHEAT GLUTEN, DOUGH CONDITIONER (SODIUM STEAROYL-2-LACTYLATE, ENZYMES, ASCORBIC ACID), DRY WHOLE EGGS, DATEM, NATURAL & ARTIFICIAL FLAVOR, CORN SYRUP & OIL, CANOLA OIL, POLYSORBATE 80, CALCIUM PROPIONATE, TRICALCIUM PHOSPHATE, GLYCERIN, NATURAL COLOR, CITRIC ACID, AZODICARBONAMIDE, ALPHA TOCOPHEROL. FILLING: WATER, GLUCOSE-FRUCTOSE, APPLE PUREE, MODIFIED CORN STARCH, CITRIC ACID, PRESERVATIVES (SODIUM BENZOATE, POTASSIUM SORBATE), SALT, MALIC ZCID, CINNAMON, NUTMEG, THICKENERS (GELLAN GUM, XANTHAN GUM), PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL COLOR (YELLOW 5), NATURAL & ARTIFICIAL FLAVOR, SULPHITES. COATING: DEXTROSE, CORN-STARCH, CINNAMON, VEGETABLE SHORTENING, TITANIUM DIOXIDE, RICE FLOUR, ARTIFICIAL FLAVOR.

32 g 1 DONUT