음식 성분이야기
PANCAKES, BLUEBERRY
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450152975
성분 (Ingredients)
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, WATER, SUGAR, SOYBEAN OIL, BLUEBERRIES, WHOLE EGGS, DEXTROSE, ARTIFICIAL BLUEBERRY FLAVOR (ARTIFICIAL FLAVOR, PROPYLENE GLYCOL, ETHYL ALCOHOL, WATER), BAKING POWDER, SALT, CALCIUM PHOSPHATE, CALCIUM CARBONATE, VITAMIN A PALMITATE, NIACIN, REDUCED IRON, PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMIN MONONITRATE, CYANOCOBALAMIN.
용량
117 g 3 PANCAKES
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
1282.00 |
|
|
Sodium, Na |
316.00 |
|
|
Calcium, Ca |
299.00 |
|
|
Energy |
231.00 |
|
|
Phosphorus, P |
171.00 |
|
|
Potassium, K |
94.00 |
|
|
Folate, total |
68.00 |
|
|
Carbohydrate, by difference |
37.61 |
|
|
Sugars, total including NLEA |
11.11 |
|
|
Cholesterol |
9.00 |
|
|
Total lipid (fat) |
5.98 |
|
|
Protein |
5.13 |
|
|
Niacin |
5.13 |
|
|
Iron, Fe |
4.62 |
|
|
Fatty acids, total polyunsaturated |
3.42 |
|
|
Vitamin B-12 |
1.79 |
|
|
Fatty acids, total monounsaturated |
1.28 |
|
|
Fiber, total dietary |
0.90 |
|
|
Fatty acids, total saturated |
0.85 |
|
|
Vitamin B-6 |
0.51 |
|
|
Riboflavin |
0.44 |
|
|
Fatty acids, total trans |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |