음식 성분이야기
MARGHERITA PIZZA
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450199637
성분 (Ingredients)
DOUGH (SOFT WHEAT FLOUR, WATER, SUNFLOWER SEED OIL, SALT, YEAST), TOMATO SAUCE (TOMATO PASSATA, WATER, TOMATO PASTE, ONION, CORN STARCH, GARLIC, BASIL, SALT, BALSAMIC VINEGAR 'ACETO BALSAMICO DI MODENA' PGI [WINE VINEGAR, CONCENTRATED GRAPE MUST], BLACK PEPPER, OREGANO, DILL), SLICED MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET), MOZZARELLA CHEESE (MILK, STARTER CULTURE, MICROBIAL RENNET, SALT), GRANA PADANO DOP CHEESE (MILK, SALT, ANIMAL RENNET, LYSOZYME FROM EGGS [PRESERVATIVE]), BASIL.
용량
140 g 0.333 PIZZA
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
586.00 |
|
|
Vitamin A, IU |
357.00 |
|
|
Energy |
221.00 |
|
|
Calcium, Ca |
143.00 |
|
|
Cholesterol |
29.00 |
|
|
Carbohydrate, by difference |
25.71 |
|
|
Protein |
11.43 |
|
|
Total lipid (fat) |
7.86 |
|
|
Vitamin C, total ascorbic acid |
6.00 |
|
|
Fatty acids, total saturated |
4.29 |
|
|
Iron, Fe |
2.57 |
|
|
Sugars, total including NLEA |
2.14 |
|
|
Fiber, total dietary |
1.40 |
|
|
Fatty acids, total trans |
N/A |