음식 성분이야기
BACON PASTEURIZED PROCESS CHEESE DIP
브랜드 (Brand)
Scott's
GTIN_UPC
075912045159
성분 (Ingredients)
CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, CALCIUM CHLORIDE), WATER, WHEY, REDUCED LACTOSE WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, BACON BITS (PORK CURED WITH WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SODIUM PHOSPHATE, COL FLO 67 MODIFIED WAXY CORN STARCH NS, SALT, ENZYME MODIFIED CHEESE, LACTIC ACID, SORBIC ACID (TO PROTECT FLAVOR), ACETIC ACID, PAPRIKA AND TURMERIC EXTRACT (COLOR).
용량
31 g 2 Tbsp
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
1677.00 |
|
|
Vitamin A, IU |
968.00 |
|
|
Calcium, Ca |
323.00 |
|
|
Energy |
258.00 |
|
|
Cholesterol |
48.00 |
|
|
Total lipid (fat) |
16.13 |
|
|
Carbohydrate, by difference |
12.90 |
|
|
Protein |
12.90 |
|
|
Sugars, total including NLEA |
9.68 |
|
|
Fatty acids, total saturated |
8.06 |
|
|
Fatty acids, total trans |
1.61 |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Fiber, total dietary |
N/A |