Vitamin A, IU

217.00

Energy

33.00

Sodium, Na

22.00

Calcium, Ca

22.00

Vitamin C, total ascorbic acid

16.30

Carbohydrate, by difference

6.52

Sugars, total including NLEA

3.26

Fiber, total dietary

1.10

Protein

1.09

Total lipid (fat)

0.54

Iron, Fe

0.39

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A