음식 성분이야기
제한 크랩 스틱
브랜드 (Brand)
VICI
GTIN_UPC
4770190036108
성분 (Ingredients)
WATER, FISH PROTEIN 31% (FISH MEAT, STABILIZERS: SORBITOL, POLYPHOSPHATES, SUGAR), WHEAT STARCH, EGG WHITE, POTATO STARCH, RAPESEED OIL, SUGAR, SOY PROTEIN, ARTIFICIAL AND NATURAL FLAVOURING (CONTAINS CRUSTACEANS), SALT, WHOLE EGG MASS, COLOR ADDED: TITANIUM DIOXIDE, CARMINES, PAPRIKA EXTRACT; STABILIZER: CARRAGEENAN.
용량
34 g 1 STICK
이미지 |
영양소 |
함유량 |
|
|
Energy |
324.00 |
|
|
Carbohydrate, by difference |
47.06 |
|
|
Cholesterol |
41.00 |
|
|
Sodium, Na |
29.00 |
|
|
Protein |
20.59 |
|
|
Sugars, total including NLEA |
8.82 |
|
|
Total lipid (fat) |
7.35 |
|
|
Fatty acids, total monounsaturated |
4.41 |
|
|
Fatty acids, total polyunsaturated |
2.94 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Iron, Fe |
N/A |
|
|
Calcium, Ca |
N/A |
|
|
Fiber, total dietary |
N/A |