Energy

562.00

Total lipid (fat)

43.75

Carbohydrate, by difference

31.25

Fatty acids, total monounsaturated

25.00

Protein

18.75

Fatty acids, total polyunsaturated

7.81

Fatty acids, total saturated

7.81

Sugars, total including NLEA

6.25

Iron, Fe

5.62

Fiber, total dietary

3.10

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A