음식 성분이야기
SPINACH MUSHROOM FLATBREAD
브랜드 (Brand)
DELLA SUPREMA
GTIN_UPC
049800163959
성분 (Ingredients)
CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SHORTENING [PALM OIL, NATURAL BUTTER FLAVOR, BETA CAROTENE], SOYBEAN OIL, YEAST, SALT, ISOLATED OAT PRODUCT, SUGAR, NONFAT DRY MILK), SAUCE (WATER, SEASONING [NONFAT DRY MILK, CREAM POWDER {CREAM, NONFAT MILK SOLIDS, SODIUM CASEINATE, SODIUM ALUMINOSILICATE}, MODIFIED CORN AND TAPIOCA STARCH, PALM OIL, SALT, NATURAL FLAVORS, SPICE, XANTHAN GUM, WHEY POWDER, AND YEAST EXTRACT], LEMON POWDER [LEMON JUICE CONCENTRATE, CORN SYRUP SOLIDS, LEMON OIL], SEA SALT), LOW MOISTURE MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), SPINACH, MUSHROOMS, ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, MILK, SALT, ENZYMES).
용량
156 g 0.5 FLATBREAD
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
1442.00 |
|
|
Sodium, Na |
442.00 |
|
|
Energy |
231.00 |
|
|
Calcium, Ca |
224.00 |
|
|
Carbohydrate, by difference |
24.36 |
|
|
Cholesterol |
19.00 |
|
|
Total lipid (fat) |
10.90 |
|
|
Protein |
10.26 |
|
|
Fatty acids, total saturated |
5.13 |
|
|
Sugars, total including NLEA |
2.56 |
|
|
Iron, Fe |
2.31 |
|
|
Vitamin C, total ascorbic acid |
1.50 |
|
|
Fiber, total dietary |
1.30 |
|
|
Fatty acids, total trans |
N/A |