음식 성분이야기
GLUTEN FREE BUTTER COOKIES
브랜드 (Brand)
SCHAR
GTIN_UPC
810757011323
성분 (Ingredients)
CORN STARCH, BUTTER (MILK), CORN FLOUR, SUGAR, SOY FLOUR, CORN SYRUP, SALT, RICE STARCH, MODIFIED CORN STARCH, AMMONIUM BICARBONATE, BAKING SODA, NATURAL FLAVOR, CITRIC ACID.
용량
40 g 3 COOKIES
이미지 |
영양소 |
함유량 |
|
|
Energy |
500.00 |
|
|
Sodium, Na |
200.00 |
|
|
Carbohydrate, by difference |
70.00 |
|
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Cholesterol |
62.00 |
|
|
Total lipid (fat) |
22.50 |
|
|
Sugars, added |
20.00 |
|
|
Sugars, total including NLEA |
20.00 |
|
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Fatty acids, total saturated |
15.00 |
|
|
Protein |
5.00 |
|
|
Fiber, total dietary |
2.50 |
|
|
Iron, Fe |
0.90 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Potassium, K |
N/A |
|
|
Calcium, Ca |
N/A |