Energy

94.00

Calcium, Ca

71.00

Sodium, Na

18.00

Protein

10.59

Total lipid (fat)

4.71

Carbohydrate, by difference

3.53

Fatty acids, total polyunsaturated

2.94

Iron, Fe

1.69

Fiber, total dietary

1.20

Fatty acids, total monounsaturated

1.18

Fatty acids, total saturated

0.59

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A