Calcium, Ca

176.00

Energy

82.00

Sodium, Na

18.00

Protein

9.41

Total lipid (fat)

4.71

Fatty acids, total polyunsaturated

2.35

Carbohydrate, by difference

2.35

Iron, Fe

1.69

Fiber, total dietary

1.20

Fatty acids, total monounsaturated

1.18

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A