Potassium, K

21.00

Energy

11.00

Calcium, Ca

5.00

Carbohydrate, by difference

2.11

Sugars, total including NLEA

1.69

Vitamin C, total ascorbic acid

1.50

Protein

0.63

Iron, Fe

0.42

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A

Fiber, total dietary

N/A

Total lipid (fat)

N/A