음식 성분이야기
MIXIM FAT-FREE GREEK YOGURT
브랜드 (Brand)
Ehrmann USA, LLC
GTIN_UPC
853694003143
성분 (Ingredients)
NON FAT YOGURT: CULTURED PASTEURIZED GRADE A MILK (LIVE CULTURES: LACTOBACILLUS BULGARICUS, STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS ACIDOPHILUS, BIFIDUS, LACTOBACILLUS CASEI), WATER, SUGAR, KOSHER GELATIN, LOCUST BEAN GUM, GUAR GUM. FRUIT PREPARATION: WATER, BLUEBERRIES, SUGAR, CORN STARCH, NATURAL FLAVOR, CITRIC ACID, CARRAGEENAN, CALCIUM LACTATE, GUAR GUM. COOKIES: WHOLE WHEAT FLOUR, WHEAT FLOUR, SUGAR, VEGETABLE OIL SHORTENING [PALM OIL, SOYBEAN OIL, CANOLA OIL, TOCOPHEROL (ANTIOXIDANT)], CHOCOLATE CHIPS (SUGAR, COCOA LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN), INVERT SUGAR, BROWN SUGAR, SOY LECITHIN, LEAVENING (AMONIUM BICARBONATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, NATURAL FLAVOR, DEXTROSE.
용량
150 g 1 CONTAINER
이미지 |
영양소 |
함유량 |
|
|
Potassium, K |
100.00 |
|
|
Energy |
100.00 |
|
|
Calcium, Ca |
67.00 |
|
|
Sodium, Na |
37.00 |
|
|
Carbohydrate, by difference |
15.33 |
|
|
Sugars, total including NLEA |
10.67 |
|
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Protein |
6.67 |
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|
Cholesterol |
3.00 |
|
|
Vitamin C, total ascorbic acid |
1.60 |
|
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Total lipid (fat) |
1.00 |
|
|
Fiber, total dietary |
0.70 |
|
|
Fatty acids, total saturated |
0.33 |
|
|
Iron, Fe |
0.24 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |
|
|
Vitamin A, IU |
N/A |