Vitamin A, IU

71.00

Energy

64.00

Calcium, Ca

29.00

Carbohydrate, by difference

15.71

Sugars, total including NLEA

10.71

Fiber, total dietary

5.00

Vitamin C, total ascorbic acid

3.40

Protein

1.43

Iron, Fe

1.03

Sodium, Na

1.00

Total lipid (fat)

0.36

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A