음식 성분이야기
BLUEBERRY COMPLETE PANCAKE & WAFFLE MIX
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450054309
성분 (Ingredients)
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEXTROSE, CONTAINS 2% OR LESS OF: SOYBEAN OIL, BAKING SODA, SALT, SODIUM ALUMINUM PHOSPHATE, EGG YOLK, NATURAL AND ARTIFICIAL FLAVOR, MONOCALCIUM PHOSPHATE, GELATINIZED YELLOW CORN FLOUR, PALM OIL, VEGETABLE SHORTENING (HYDROGENATED PALM KERNEL OIL, PALM OIL, CANOLA OIL), CALCIUM CARBONATE, EGG WHITE, CITRIC ACID, COLOR (RED 40 LAKE, BLUE 2 LAKE).
용량
65 g 0.5 cup
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
892.00 |
|
|
Energy |
354.00 |
|
|
Calcium, Ca |
308.00 |
|
|
Potassium, K |
185.00 |
|
|
Carbohydrate, by difference |
70.77 |
|
|
Cholesterol |
23.00 |
|
|
Sugars, total including NLEA |
16.92 |
|
|
Protein |
7.69 |
|
|
Total lipid (fat) |
3.85 |
|
|
Iron, Fe |
2.77 |
|
|
Fatty acids, total monounsaturated |
1.54 |
|
|
Fatty acids, total saturated |
1.54 |
|
|
Fiber, total dietary |
1.50 |
|
|
Fatty acids, total polyunsaturated |
0.77 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |