음식 성분이야기
100% WHOLE WHEAT BREAD
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450095869
성분 (Ingredients)
WHOLE WHEAT FLOUR, WATER, HIGH FRUCTOSE CORN SYRUP, WHEAT GLUTEN, YEAST, SOYBEAN OIL, SALT, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, CALCIUM SULFATE, WHEAT BRAN, SOY LECITHIN, CITRIC ACID, POTASSIUM IODATE, GRAIN VINEGAR, ETHOXYLATED MONO- AND DIGLYCERIDES.
용량
52 g 2 SLICES
이미지 |
영양소 |
함유량 |
|
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Sodium, Na |
442.00 |
|
|
Energy |
231.00 |
|
|
Calcium, Ca |
115.00 |
|
|
Carbohydrate, by difference |
40.38 |
|
|
Protein |
11.54 |
|
|
Fiber, total dietary |
5.80 |
|
|
Sugars, total including NLEA |
5.77 |
|
|
Total lipid (fat) |
2.88 |
|
|
Niacin |
2.31 |
|
|
Iron, Fe |
2.08 |
|
|
Riboflavin |
0.07 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
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|
Cholesterol |
N/A |
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|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |