Energy

731.00

Magnesium, Mg

231.00

Total lipid (fat)

65.38

Protein

15.38

Fatty acids, total saturated

13.46

Carbohydrate, by difference

11.54

Sugars, total including NLEA

3.85

Fiber, total dietary

3.80

Iron, Fe

1.38

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Sodium, Na

N/A

Calcium, Ca

N/A