LEONETTI'S

028812600010

DOUGH ({FLOUR-BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME}, WATER, SOY BEAN OIL, SUGAR, SALT, INSTANT YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID); PEPPERONI: PORK, BEEF, SALT, DEXTROSE, WATER, SPICES, CORN SYRUP, PAPRIKA, FLAVORINGS, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRATE; PROVOLONE CHEESE: (PASTEURIZED WHOLE MILK, CHEESE CULTURES, SALT, ENZYMES) RICE FLOUR AND POWDERED CELLULOSE ADDED TO PREVENT CAKING AND NATAMYCIN;, PASTEURIZED WHOLE EGGS, OREGANO.

198 g 1 STROMBOLI