음식 성분이야기
BREAD
브랜드 (Brand)
Perfection Bakeries, Inc.
GTIN_UPC
071314047982
성분 (Ingredients)
WATER, WHOLE GRAIN WHEAT FLOUR, UNBLEACHED WHEAT FLOUR, WHEAT GLUTEN, OAT FIBER, SUNFLOWER KERNELS, WHOLE GRAIN ROLLED OATS, CORN FLAKES (MILLED CORN, MALT FLAVORING), HONEY, BROWN SUGAR, YEAST, RESISTANT CORN STARCH, SOYBEAN OIL, RESISTANT DEXTRIN, CULTURED WHEAT FLOUR, SALT SUBSTITUTE* (SALT, SODIUM GLUCONATE AND POTASSIUM CHLORIDE), RAISIN JUICE, CORNSTARCH, WHEAT STARCH, VINEGAR, MALTED BARLEY FLOUR, CALCIUM SULFATE, SODIUM CHLORIDE, ENRICHMENT [FERROUS SULFATE (IRON), THIAMINE HYDROCHLORIDE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], ASCORBIC ACID, SOY LECITHIN: TOPPED WITH ROLLED OATS.
용량
45 g 1 SLICE
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
356.00 |
|
|
Energy |
244.00 |
|
|
Potassium, K |
156.00 |
|
|
Carbohydrate, by difference |
46.67 |
|
|
Calcium, Ca |
44.00 |
|
|
Protein |
11.11 |
|
|
Fiber, total dietary |
11.10 |
|
|
Fiber, insoluble |
9.00 |
|
|
Iron, Fe |
6.00 |
|
|
Niacin |
4.44 |
|
|
Sugars, total including NLEA |
4.44 |
|
|
Total lipid (fat) |
4.44 |
|
|
Fatty acids, total polyunsaturated |
2.22 |
|
|
Fiber, soluble |
2.00 |
|
|
Fatty acids, total monounsaturated |
1.11 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.38 |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |