음식 성분이야기
WHEAT & BURGER BUNS
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450131710
성분 (Ingredients)
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, WHOLE WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, YEAST, WHEAT GLUTEN, SALT, MONOGLYCERIDES, CALCIUM SULFATE, CALCIUM PROPIONATE [PRESERVATIVE], DATEM, CARAMEL COLOR, MONOCALCIUM PHOSPHATE, SOY LECITHIN, POTASSIUM IODATE. R15-275
용량
43 g 1 BUN
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
535.00 |
|
|
Energy |
279.00 |
|
|
Calcium, Ca |
186.00 |
|
|
Carbohydrate, by difference |
51.16 |
|
|
Protein |
9.30 |
|
|
Sugars, total including NLEA |
6.98 |
|
|
Total lipid (fat) |
4.65 |
|
|
Niacin |
2.79 |
|
|
Iron, Fe |
2.51 |
|
|
Fiber, total dietary |
2.30 |
|
|
Fatty acids, total saturated |
1.16 |
|
|
Riboflavin |
0.24 |
|
|
Fatty acids, total polyunsaturated |
N/A |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |