음식 성분이야기
CHICKEN NOODLE
브랜드 (Brand)
Hy-Vee, Inc.
GTIN_UPC
075450064667
성분 (Ingredients)
CHICKEN BROTH, CARROTS, COOKED CHICKEN MEAT (CHICKEN DARK MEAT, ISOLATED SOY PROTEIN, SALT, FOOD STARCH, SODIUM PHOSPHATE), ENRICHED EGG NOODLES (ENRICHED DURUM WHEAT FLOUR [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE EGG, EGG WHITES, WHEAT GLUTEN), CELERY, CONTAINS 2% OR LESS OF CORN STARCH, SALT, CHICKEN FAT, HYDROLYZED SOY PROTEIN, MONOSODIUM GLUTAMATE, ONION POWDER, SUGAR, NATURAL FLAVORS, DEXTROSE, CITRIC ACID, GARLIC POWDER, DEHYDRATED PARSLEY, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, MONO AND DIGLYCERIDES, XANTHAN GUM, CELERY JUICE CONCENTRATE, BETA CAROTENE (COLOR).
용량
245 g 1 cup
이미지 |
영양소 |
함유량 |
|
|
Vitamin A, IU |
714.00 |
|
|
Sodium, Na |
327.00 |
|
|
Potassium, K |
43.00 |
|
|
Energy |
37.00 |
|
|
Calcium, Ca |
8.00 |
|
|
Cholesterol |
6.00 |
|
|
Carbohydrate, by difference |
4.49 |
|
|
Protein |
2.04 |
|
|
Total lipid (fat) |
1.02 |
|
|
Fatty acids, total monounsaturated |
0.41 |
|
|
Sugars, total including NLEA |
0.41 |
|
|
Fiber, total dietary |
0.40 |
|
|
Iron, Fe |
0.29 |
|
|
Fatty acids, total polyunsaturated |
0.20 |
|
|
Fatty acids, total saturated |
0.20 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |