음식 성분이야기
CHOCOLATE COOKIE PIE CRUST
브랜드 (Brand)
Topco Associates, Inc.
GTIN_UPC
036800165656
성분 (Ingredients)
CHOCOLATE COOKIE CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, COCOA [PROCESSED WITH ALKALI], PALM OIL, HIGH FRUCTOSE CORN SYRUP, SODIUM BICARBONATE, SALT, UNSWEETENED CHOCOLATE, VANILLIN), VEGETABLE SHORTENING (HYDROGENATED PALM KERNEL OIL, PALM OIL, CANOLA OIL), SUGAR, CONTAINS 2% OR LESS OF: CALCIUM SILICATE, CORN STARCH.
용량
21 g 0.125 OF 9" CRUST
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
619.00 |
|
|
Energy |
476.00 |
|
|
Potassium, K |
167.00 |
|
|
Calcium, Ca |
95.00 |
|
|
Carbohydrate, by difference |
66.67 |
|
|
Sugars, total including NLEA |
33.33 |
|
|
Sugars, added |
33.30 |
|
|
Total lipid (fat) |
21.43 |
|
|
Fatty acids, total saturated |
14.29 |
|
|
Iron, Fe |
4.76 |
|
|
Protein |
4.76 |
|
|
Fiber, total dietary |
2.40 |
|
|
Fatty acids, total trans |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin D (D2 + D3), International Units |
N/A |