음식 성분이야기
ITALIAN BREAD
브랜드 (Brand)
Big Y Foods, Inc.
GTIN_UPC
018894462125
성분 (Ingredients)
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, SESAME SEEDS, WHEAT GLUTEN, YEAST NUTRIENTS (AMMONIUM CHLORIDE, CALCIUM SULFATE, AMMONIUM SULFATE), DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, ASCORBIC ACID), CORN FLOUR, MALT, FUMARIC ACID, SODIUM DIACETATE, LACTIC ACID, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN.
용량
50 g 2 SLICES
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
560.00 |
|
|
Energy |
260.00 |
|
|
Calcium, Ca |
80.00 |
|
|
Carbohydrate, by difference |
48.00 |
|
|
Protein |
8.00 |
|
|
Niacin |
6.00 |
|
|
Total lipid (fat) |
4.00 |
|
|
Iron, Fe |
2.88 |
|
|
Fatty acids, total polyunsaturated |
2.00 |
|
|
Fiber, total dietary |
2.00 |
|
|
Sugars, total including NLEA |
2.00 |
|
|
Thiamin |
1.00 |
|
|
Riboflavin |
0.34 |
|
|
Fatty acids, total monounsaturated |
N/A |
|
|
Fatty acids, total trans |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Vitamin A, IU |
N/A |