Energy

86.00

Carbohydrate, by difference

15.71

Calcium, Ca

14.00

Sodium, Na

4.00

Protein

2.14

Total lipid (fat)

1.79

Fiber, total dietary

1.40

Niacin

0.86

Iron, Fe

0.26

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Thiamin

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A