Energy

481.00

Sodium, Na

241.00

Carbohydrate, by difference

77.78

Sugars, total including NLEA

40.74

Total lipid (fat)

16.67

Fatty acids, total saturated

7.41

Fatty acids, total monounsaturated

5.56

Fiber, total dietary

3.70

Protein

3.70

Fatty acids, total polyunsaturated

1.85

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A