Energy

53.00

Carbohydrate, by difference

13.16

Sugars, total including NLEA

11.40

Vitamin C, total ascorbic acid

10.50

Sodium, Na

9.00

Fiber, total dietary

0.90

Iron, Fe

0.32

Fatty acids, total trans

N/A

Protein

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A

Total lipid (fat)

N/A