Energy

357.00

Potassium, K

196.00

Carbohydrate, by difference

73.21

Calcium, Ca

18.00

Protein

12.50

Niacin

5.36

Fiber, total dietary

3.60

Iron, Fe

3.57

Total lipid (fat)

1.79

Thiamin

1.00

Riboflavin

0.36

Fatty acids, total trans

N/A

Sugars, total including NLEA

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A