음식 성분이야기
8" ITALIAN SUB BUNS
브랜드 (Brand)
Russo's Bakery
GTIN_UPC
052417003020
성분 (Ingredients)
ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, ROBOFLAVIN, ENZYME, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SESAME SEEDS, SALT, SUGAR, YEAST, CALCIUM PROPIONATE (PRESERVATIVE), SOYBEAN OIL, DEFATTED ENZYME ACTIVE SOY FLOUR, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), ENZYME ACTIVE SOY FLOUR, CALCIUM SULFATE, POTASSIUM BROMATE, ENZYMES, ASCORBIC ACID (VITAMIN C), L-CYSTEINE HYDROCHLORIDE.
용량
57 g 1 ROLL
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
316.00 |
|
|
Energy |
298.00 |
|
|
Calcium, Ca |
70.00 |
|
|
Carbohydrate, by difference |
28.07 |
|
|
Folate, total |
14.00 |
|
|
Protein |
5.26 |
|
|
Vitamin C, total ascorbic acid |
2.10 |
|
|
Fiber, total dietary |
1.80 |
|
|
Niacin |
0.70 |
|
|
Iron, Fe |
0.63 |
|
|
Riboflavin |
0.06 |
|
|
Sugars, total including NLEA |
N/A |
|
|
Fatty acids, total saturated |
N/A |
|
|
Cholesterol |
N/A |
|
|
Thiamin |
N/A |
|
|
Vitamin A, IU |
N/A |
|
|
Total lipid (fat) |
N/A |