Vitamin A, IU

2118.00

Calcium, Ca

24.00

Vitamin C, total ascorbic acid

21.20

Energy

18.00

Sodium, Na

6.00

Carbohydrate, by difference

3.53

Fiber, total dietary

2.40

Sugars, total including NLEA

1.18

Protein

1.18

Iron, Fe

0.85

Total lipid (fat)

0.59

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A