음식 성분이야기
SCRAMBLED EGG PATTIES
브랜드 (Brand)
Eggland's Best, Inc.
GTIN_UPC
715141212037
성분 (Ingredients)
WHOLE EGGS, WHEY (MILK), SOYBEAN OIL CONTAINS 2% OR LESS OF THE FOLLOWING: DICALCIUM PHOSPHATE, SALT, SODIUM BICARBONATE, XANTHAN GUM, NATURAL BUTTER FLAVOR, CITRIC ACID, LIQUID PEPPER EXTRACT.
용량
50 g 1 PATTY
이미지 |
영양소 |
함유량 |
|
|
Sodium, Na |
420.00 |
|
|
Vitamin A, IU |
400.00 |
|
|
Calcium, Ca |
300.00 |
|
|
Cholesterol |
240.00 |
|
|
Vitamin D (D2 + D3), International Units |
160.00 |
|
|
Energy |
140.00 |
|
|
Total lipid (fat) |
10.00 |
|
|
Protein |
8.00 |
|
|
Fatty acids, total saturated |
3.00 |
|
|
Sugars, total including NLEA |
2.00 |
|
|
Carbohydrate, by difference |
2.00 |
|
|
Vitamin B-12 |
1.80 |
|
|
Iron, Fe |
1.44 |
|
|
Riboflavin |
0.34 |
|
|
Fatty acids, total trans |
N/A |
|
|
Vitamin C, total ascorbic acid |
N/A |
|
|
Fiber, total dietary |
N/A |