Energy

643.00

Calcium, Ca

107.00

Total lipid (fat)

64.29

Fatty acids, total polyunsaturated

46.43

Carbohydrate, by difference

14.29

Protein

14.29

Fatty acids, total monounsaturated

8.93

Fiber, total dietary

7.10

Fatty acids, total saturated

5.36

Sugars, total including NLEA

3.57

Iron, Fe

2.86

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin D (D2 + D3), International Units

N/A

Sodium, Na

N/A