Energy

536.00

Sodium, Na

179.00

Carbohydrate, by difference

42.86

Total lipid (fat)

35.71

Sugars, total including NLEA

21.43

Protein

14.29

Fatty acids, total saturated

7.14

Iron, Fe

5.14

Fiber, total dietary

3.60

Fatty acids, total trans

N/A

Cholesterol

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A

Calcium, Ca

N/A