음식 성분이야기
PIZZA CRUST WITH WHOLE GRAIN
브랜드 (Brand)
F.P.C. Corporation
GTIN_UPC
01823909
성분 (Ingredients)
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR BLEACHED, WATER, SOYBEAN OIL. CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, DEXTROSE, SUGAR, LEAVENING (GLUCONO DELTA-LACTONE, BAKING SODA), SALT, POTASSIUM CHLORIDE, HYDROGENATED VEGETABLE OIL (SOYBEAN, PALM, AND/OR COTTONSEED), NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, XANTHAN GUM, YEAST, YEAST EXTRACT, AZODICARBONAMIDE (DOUGH CONDITIONER), ENZYMES.
용량
65 g 0.16 CRUST
이미지 |
영양소 |
함유량 |
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Sodium, Na |
446.00 |
|
|
Energy |
292.00 |
|
|
Carbohydrate, by difference |
46.15 |
|
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Total lipid (fat) |
7.69 |
|
|
Protein |
7.69 |
|
|
Sugars, total including NLEA |
4.62 |
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|
Fiber, total dietary |
3.10 |
|
|
Iron, Fe |
1.66 |
|
|
Fatty acids, total saturated |
1.54 |
|
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Fatty acids, total trans |
N/A |
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Cholesterol |
N/A |
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|
Vitamin C, total ascorbic acid |
N/A |
|
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Vitamin A, IU |
N/A |
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|
Calcium, Ca |
N/A |