Energy

543.00

Calcium, Ca

71.00

Carbohydrate, by difference

60.71

Sugars, total including NLEA

46.43

Total lipid (fat)

32.14

Sodium, Na

25.00

Fatty acids, total saturated

17.86

Iron, Fe

7.71

Fiber, total dietary

7.10

Cholesterol

7.00

Protein

3.57

Fatty acids, total trans

N/A

Vitamin C, total ascorbic acid

N/A

Vitamin A, IU

N/A