Energy

325.00

Carbohydrate, by difference

82.50

Sugars, total including NLEA

75.00

Vitamin C, total ascorbic acid

52.50

Sodium, Na

12.00

Fiber, total dietary

5.00

Protein

2.50

Total lipid (fat)

1.25

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Vitamin A, IU

N/A

Iron, Fe

N/A

Calcium, Ca

N/A