음식 성분이야기
PANCAKE BATTER MULTIGRAIN
브랜드 (Brand)
Revolution Foods, Inc.
GTIN_UPC
858717004480
성분 (Ingredients)
WHOLE MILK, EGG, WHOLE WHEAT FLOUR, UNBLEACHED WHEAT FLOUR, CREAM, SUGAR, OAT FLOUR, YELLOW CORN FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), HONEY, ASCORBIC ACID, SALT, CINNAMON, NATURAL VANILLA FLAVOR.
용량
91 g 0.333 cup
이미지 |
영양소 |
함유량 |
|
|
Vitamin C, total ascorbic acid |
461.50 |
|
|
Sodium, Na |
352.00 |
|
|
Vitamin A, IU |
220.00 |
|
|
Calcium, Ca |
220.00 |
|
|
Energy |
187.00 |
|
|
Cholesterol |
71.00 |
|
|
Carbohydrate, by difference |
28.57 |
|
|
Sugars, total including NLEA |
7.69 |
|
|
Protein |
6.59 |
|
|
Total lipid (fat) |
4.95 |
|
|
Fatty acids, total saturated |
2.20 |
|
|
Fiber, total dietary |
2.20 |
|
|
Iron, Fe |
1.19 |
|
|
Fatty acids, total trans |
N/A |