Energy

53.00

Vitamin A, IU

44.00

Carbohydrate, by difference

14.10

Sugars, total including NLEA

10.57

Calcium, Ca

9.00

Vitamin C, total ascorbic acid

5.30

Fiber, total dietary

2.60

Protein

0.44

Iron, Fe

0.32

Total lipid (fat)

0.22

Fatty acids, total trans

N/A

Fatty acids, total saturated

N/A

Cholesterol

N/A

Sodium, Na

N/A